These are simple but delicious classical recipes from Piedmont.
Typical small peppers stuffed with tuna and anchovies or with capers and
anchovies.
The peppers are all selected individually and hand made.
|
Code |
Description |
Net
Weigh |
Pieces x cart. |
Expiry date
|
|
57.1C |
STUFFED SMALL PEPPERS WITH CAPERS AND ANCHOVIES |
180
gr. |
12 |
20
months |
|
57.1 |
STUFFED SMALL PEPPERS WITH TUNA AND ANCHOVES |
180
gr. |
12 |
20
months |
|
57.1VO |
STUFF
SMALL PEPPERS WITH TUNA AND ANCHOVIES |
280
gr. |
6 |
20
months |
|
