Flavour of the sea

In the line "Flavours of the sea" the tuna fillets in olive oil, in two variants from 200 g and 300 g are a product of highest level, made from the best quality yellow fin tuna, handmade in Sicily from a company that shares our quality policy. 

The "Ventresca" of tuna in olive oil, always made from yellow fin tuna, is an amazing blend of taste and quality. Completing the line is the Marckerel fillets in olive oil, the Swordfish fillets in olive oil and Salmon fillets in olive oil, all made in the traditional way in Sicily. 

Anchovies and anchovy fillets complete these line of products

Code

Description

Net
Weigh

Pieces x cart.

Expiry date

99.32

WHOLE ANCHOVIES WITH PEPPER

200 gr

12

20 months

99.33

WHOLE ANCHOVIES WITH PARSLEY

200 gr.

12

20 months

99.1

ANCHOVY FILLETS IN OLIVE OIL

156 gr.

12

20 months

99.2

ANCHOVY FILLETS IN GREEN SAUCE

156 gr.

12

20 months

99.3

ANCHOVY FILLETS WITH TRUFFLE

156 gr.

12

20 months

99.01

TUNE FILLETS IN OLIVE OIL

200 gr.

12

30 months

99.02

TUNE FILLETS IN OLIVE OIL

300 gr.

12

30 months

99.03

VENTRESCA ( SOFT PART OF TUNA) IN OLIVE OIL

200 gr.

12

30 months

99.04

MACKEREL FILLETS IN OLIVE OIL

200 gr.

12

30 months

99.05

SWORDFISH IN OLIVE OIL

200 gr.

12

30 months

99.06

SALMON FILLETS IN OLIVE OIL

200 gr.

12

30 months

 

   
APICOLTURA BREZZO S.r.l.
Frazione Tre Rivi 87, 12040 Monteu Roero (CN) Tel. +39 0173 90109
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